Corinthia combines mountain, sea, and fertile land. That’s why it sets a rich table for its visitors, offering them unique gastronomic delights. You will taste exceptional local products that you will want to take with you when you leave.
Local Products in Corinthia
The Corinthia region in Greece is renowned for its diverse range of local products. Among the popular local items are:
Red Saffron: Corinthia produces high-quality saffron, locally known as “Red Saffron,” used in cooking for both flavor and color enhancement.
Corinthian Currant: Corinthian currants, also known as “Corinthian raisins,” are famous for their sweet taste. They are often used in desserts, snacks, and salads.
Semeli Wine: The Corinthia region is famous for its wines, such as those produced by the Semeli Winery. The area produces exceptional wines from local grape varieties.
Corinthian Honey: Honey from Corinthia is renowned for its rich flavor, derived from the various flowers that bloom in the region.
Corinthian Walnut: Walnuts from Corinthia are delicious and commonly used in desserts, salads, and other recipes.
These local products represent the gastronomic richness and diverse heritage of Corinthia.